Baked goods market: PCM pumps & equipment
The industrial bakery is a dynamic and a creative market which is constantly innovating and surfing on snacking recipes development. This dynamism generates a need to increase production lines and production rates.
PCM offers tailor-made systems to meet the needs of the industrial baking & pastry processes (transfer of premixes, liquid flavors injection, rolls filling , or viscous or sweet ingredients topping for pastries).
Market challenges
- Create new recipes with new ingredients (Snacking development trend)
- Improve productivity and Life Cycle Cost
- Search for flexibility and versatility of equipment
- Guarantee good quality while respecting increasingly strict hygiene standards
Why choose PCM ?
- Expertise and process engineering deliver custom-designed solutions that meet specific requirements
- Ability to handle difficult products, in particular highly viscous fluids
- Optimized production with highly accurate dosing and filling
- Low Life Cycle Costs with reduced losses and production downtime
- Hygienic design for Cleaning In Place (CIP)
